Home / Tag: veal
Tuesday, March 19, 2013

Rustic Italian, small plates, caring service

 Michael Feker opened his first Il Mito in Walker’s Point 16 years ago. It enjoyed modest success with a cuisine described as California-Mediterranean. His next location, open in Wauwatosa since 2007, proved
Thursday, July 12, 2012

C. 1880 features local produce, succulent entrées and leisurely dining

Restaurants that use local sources for fruits, vegetables and meat are now gaining momentum in this area. The latest establishment to follow this trend is a place in Walker's Point named C. 1880, which chef Thomas Hauck opened...
Wednesday, June 13, 2012

Milwaukee pub in a class of its own

The exterior of Fritz's Pub looks like many corner bars in Milwaukee. And upon entering, it still fits the bill, with its dark, windowless interior, sheet-paneling walls and imitation brick. But Fritz's menu, which includes some Serbian items...
Thursday, March 29, 2012

Enjoy tasty, trendy food and house-made beer

Hinterland Erie Street Gastropub, an offshoot of the original Hinterland in Green Bay, became Milwaukee's first gastropub when it opened five years ago. Since then, it has done very well. The interior features an inviting bar and a dining room...
Wednesday, July 28, 2010

Short Orders

When in the mood for veal, one restaurant always comes to mind: Caterina’s Ristorante (9104 W. Oklahoma Ave.). Entrees include chicken, steak, lamb, pork and seafood, but the prime...

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