Home / Tag: Trocadero
02.05.2014 | 69 days ago | Posted at 09:00 AM
By Kristina Byas
Herbs de Provence-infused Rehorst Citrus and Honey Vodka, fresh lemon juice, black pepper syrup, balsamic vinegar and muddled strawberries are the ingredients that make up Red Star Cocktail Club’s $10 cocktail, Missed Connection. As with all of their cocktails, the ingredients are creative and daring, but they are sure to make a lasting impression on those curious enough to sample the unusual co...
09.17.2013 | | Posted at 11:00 AM
By Shepherd Express Staff
Consider it an early Christmas for Milwaukee history buffs, sightseers, architecture geeks and plain-old voyeurs: Doors Open Milwaukee returns this weekend for another two-day look into the city's closed-off crevices. Introduced in 2011, the event features free access to more than 100 buildings, including churches, hotels, museums, office buildings and private clubs, many of which will be off...
Thursday, Feb. 16, 2012
Fish fries are a remarkably rigid local tradition. Reluctant to mess with a proven favorite, restaurants take few liberties with their Friday specials, so diners will find essentially the same meal regardless of where they go: fish, rye bread, coleslaw and...
Thursday, July 7, 2011

Rooftop deck spices up Third Ward restaurant

The Good Harvest Market, located at the corner of Broadway and St. Paul Avenue, never really got off the ground. It always seemed like a lonely store. But the atmosphere has changed now that the market has been replaced by Café Benelux, the latest restaurant by the locally owned Lowlands Group...
Sunday, Nov. 15, 2009

Trocadero

For its weekend brunch, Trocadero offers a diverse selection of quiches, croissants, omelets, waffles, crepes and sandwiches, like a vibrant brie, tomato and basil baguette. The food may be inspired b
Wednesday, July 16, 2008

Fat Abbey’s Belgian fare

Fat Abbey, which opened at the end of May, is another bar/restaurant belonging to the Diablos Rojos Restaurant Group. Like its counterparts, Trocadero and Cafe Hollander, it has a European theme, amplifying the Belgian end of Cafe Hollander’s Low Countries cuisine. It is called a biercafe, so naturally...

0|1