Home / Tag: Drink
Tuesday, Nov. 13, 2012

Best of Milwaukee 2012

 Ethiopian restaurants offer a unique dining experience: You can ditch the knives and forks and eat your meal along with the plate it’s served on—the crepe-like, slightly tart sourdough called injera. Ethiopian Cottage offers
Monday, Sept. 17, 2012
 Splash Studio: A Painting Bar (184 N. Broadway) opened March 21 in Milwaukee’s Historic Third Ward. David Poytinger splits owning and operating duties with his wife, Marla Hahn...
Monday, Oct. 10, 2011
Super Tuscan. Yet another WineSpeak term that can make a novice wine drinker feel over his or her head -- like "full malo" or "highly extracted." This term for certain Italian reds was all the rage for a few years, and I think has died down just...
Wednesday, July 29, 2009
Rumor has it that members of the Madison Homebrewers and Tasters Guild (MHTG) working this year's Great Taste of the Midwest will wear kilts. The very idea makes club member and homebrewer Fred Swanson laugh. "I think you'll see a number of members in kilts," says Swanson, the Great Taste's brewery coordinator and a teacher at Madison's West High School who does community...
Thursday, Sept. 11, 2008

Club Rain

Featuring music from Chicago's DJ Trilogy and Mr. Sinister. There will be an open bar from 9 until 10 p.m., champagne and various giveaways throughout the night...
07.10.2008 | | Posted at 12:00 AM
By Nancy Wilkes
You know what I love more than kibbles, more than table scraps even? The food at all of the bars and restaurants on the German Fest grounds, of course. I’ve got my eye on some new menu items, including a smoked beef sausage called the landjäger, and a giant Oktoberfest pretzel imported from the Fatherland in Bavaria. The combination of a nice salty, smoked landjäger and a warm pretzel is “...
Wednesday, June 4, 2008

Today @ various downtown Milwaukee restaurants

If your pants are still fitting properly, then you have not been taking proper advantage of Downtown Dining Week. Through Thursday, restaurants all over the city will be offering special three-course menus perfect for foodies looking to sample new fare. Among the 30 restaurants offering $10-lunch and $20-dinner . . .
Tuesday, June 3, 2008

Today @ various downtown Milwaukee restaurants

If your pants are still fitting properly, then you have not been taking proper advantage of Downtown Dining Week. Through Thursday, restaurants all over the city will continue offering special three-course menus perfect for foodies looking to sample new fare. Among the 30 restaurants offering $10-lunch and $20-dinner . . .
Thursday, May 29, 2008

Today @ various downtown Milwaukee restaurants

Break out the stretchy pants, because Downtown Dining Week begins today. Over the next seven days, restaurants all over the city will be offering special three-course menus perfect for foodies looking to sample new fare. Among the 30 restaurants offering $10-lunch and $20-dinner menus throughout the week are . . .
Thursday, Jan. 17, 2008

Gourmet lunch on a budget

Every once in a while a city gets to experience the rare but fortunate occasion when a chef from one of its best fine-dining restaurants decides to take the leap into restaurant ownership and open his own place. At Downtown’s Laissez Faire—

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