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Monday, April 1, 2013

Divino’s classic Sicilian-American menu

Palermo Villa was an East Side mainstay for pizza for more than 30 years, but last year owner Kathleen Mirenda sold the business to her brother, Dean Cannestra, and his niece, Tina Conley
Wednesday, Feb. 22, 2012
Milwaukee restaurateur and chef Dean Cannestra, owner of Nessun Dorma and Libiamo restaurants, insists that the secret to a good marinara sauce is “sweetness.” Cannestra prefers to cook his tomatoes for a shorter period of time, in order to...

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