Home / Tag: Susan Harpt Grimes
Wednesday, Oct. 30, 2013

With 500 bottles of beer on the wall, there’s no lack of options

 For people who are concerned that the World of Beer franchise won’t offer enough craft beers from the area, relax. There are lots of local brews represented here
Wednesday, Oct. 23, 2013

Local chefs and foodies help the hungry

 SERVE 60, a national initiative that challenges people to volunteer an hour of service, has inspired a friendly competition among local chefs. Chefs from Wolf Peach, Odd Duck, Rumpus Room, La Merenda
Wednesday, Oct. 23, 2013

Wolf Peach steps up

 The James Beard Foundation, known for excellence in dining, has challenged more than 100 restaurants around the country to create a special single dish that
Wednesday, Oct. 23, 2013

Short Orders

 In November, Bay View will have a new spot to satisfy a sweet tooth. Cream City Swirl (2663 S. Kinnickinnic Ave.) is expected to open. The treat shop will occupy freshly renovated digs in an historic 100-year-old building. Long-time Bay View resident and Cream City Swirl owner, Susan Nolan
Wednesday, Oct. 16, 2013

Making noise in the frozen food aisle

 In recent years we have seen more options and higher quality in the food we can buy in stores. You may have to pay a little more, but often the improved quality will be
Thursday, Oct. 10, 2013

Home cooking at Best Steak Burger Catering

Entrepreneur and chef-owner of Best Steak Burger Catering Denise Burnham isn’t sitting around waiting for things to happen. She’s going out and making things happen. After more than 25 years in a secure job as a medical coder, Burnham decided it was time to follow her heart and do
Wednesday, Oct. 2, 2013

Winter is no barrier for mountain biking, rock climbing or golf

 Wisconsinites are well aware how precious and fleeting the warm months of the year can be. In the not-so-distant past, activities like mountain biking, rock climbing
Wednesday, Sept. 11, 2013

Food trucks gather in Third Ward

 When you’re running a restaurant on wheels, you can move your operation wherever a hungry crowd gathers. On Friday, Sept. 13, food trucks (and the hungry crowds) will come together on Catalano Square for the Shepherd Express’ first Street Eats Mobile FoodFest
Wednesday, Sept. 4, 2013

Locally sourced and sure to please

 As condiments go, mustard is a spicy frontrunner here in Wisconsin. Perhaps it’s because mustard pairs so well with our much-loved German and Polish food legacies. To that end, Sara Wong, owner and mastermind

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