Home / Tag: Jeff Beutner
Wednesday, April 24, 2013
 The Lagniappe Brasserie (17001 W. Greenfield Ave., New Berlin) serves some fine continental fare in a charming setting. The interior has a countrified French feel in a location surrounded by suburbia. The menu changes
Wednesday, April 24, 2013

Emerging from a fire with a menu worth exploring

At the end of last year the Palms Bistro did a major makeover and reopened as Bourbon & Tunns. All of the tropical touches were removed and replaced with a spare look of exposed brick walls and dark wooden furnishings
Wednesday, April 17, 2013

Great pub food at Burke’s Castle near Miller Park

 About a year ago Sean Burke and his business partners Shane Valenti and Chuck Vecitis purchased the venerable Derry Hegarty’s Pub, a place near the Brewer’s stadium in business for 40-some years. Then came several months
Thursday, April 11, 2013
Has it been 20 years already? March was the 20th anniversary of the original Ristorante Bartolotta’s opening in the old heart of Wauwatosa. It is still housed in the late 19th-century Cream City brick former Pabst tavern
Monday, April 1, 2013

Divino’s classic Sicilian-American menu

Palermo Villa was an East Side mainstay for pizza for more than 30 years, but last year owner Kathleen Mirenda sold the business to her brother, Dean Cannestra, and his niece, Tina Conley
Sunday, March 24, 2013

Short Orders

The Palomino (2491 S. Superior St.) is located in a vintage Bay View corner bar. While the amenities include pool tables, most of the customers are here for the Southern-style food. There are classics like chicken-fried steak, a catfish poboy and chi...
Sunday, March 24, 2013

Mexican grill reopens in new location with new menu

 The Fajitas Grill opened in 2010 to good reviews, contented customers and casual Mexican fare. Last June its doors quietly closed
Tuesday, March 19, 2013

Short Orders

 Mona’s, a small East Side establishment serving casual Turkish fare at 1814 N. Farwell Ave., quietly closed its doors. Now it has been replaced with Moe’s Middle Eastern Grill with a yellow canopy that looks strikingly familiar
Tuesday, March 19, 2013

Rustic Italian, small plates, caring service

 Michael Feker opened his first Il Mito in Walker’s Point 16 years ago. It enjoyed modest success with a cuisine described as California-Mediterranean. His next location, open in Wauwatosa since 2007, proved

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