Lagniappe Brasserie (17001 W. Greenfield Ave., New Berlin) serves some fine
continental fare in a charming setting. The interior has a countrified French
feel in a location surrounded by suburbia. The menu changes
At the end of last year the Palms Bistro did a major makeover and reopened as Bourbon & Tunns. All of the tropical touches were removed and replaced with a spare look of exposed brick walls and dark wooden furnishings
About a year ago Sean Burke and his business
partners Shane Valenti and Chuck Vecitis purchased the venerable Derry
Hegarty’s Pub, a place near the Brewer’s stadium in business for 40-some years.
Then came several months
Has it been 20 years already? March was the 20th anniversary of the original Ristorante Bartolotta’s opening in the old heart of Wauwatosa. It is still housed in the late 19th-century Cream City brick former Pabst tavern
Palomino (2491 S. Superior St.) is located in a vintage Bay View corner bar.
While the amenities include pool tables, most of the customers are here for the
Southern-style food. There are classics like chicken-fried steak, a catfish
poboy and chi...
Mona’s, a small East Side
establishment serving casual Turkish fare at 1814 N. Farwell Ave., quietly
closed its doors. Now it has been replaced with Moe’s Middle Eastern Grill with
a yellow canopy that looks strikingly familiar
Michael Feker opened his first Il Mito in Walker’s Point 16 years ago.
It enjoyed modest success with a cuisine described as California-Mediterranean. His next location, open in
Wauwatosa since 2007, proved