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Wednesday, Dec. 17, 2008

Gourmet Buffet

To many, the lunch buffet is the scourge of Chinese restaurants. First of all, anything stir-fried in a wok should not be spending time on a steam table. Secondly, the food is prepared for general audiences instead of individual tastes, so items like kung pao chicken may end up so bland as to be unrecognizable.
Wednesday, July 23, 2008

Potawatomi’s newest addition

The continuing expansion of the Potawatomi Bingo Casino includes more than just slot machines and gaming tables: The restaurants are also undergoing major changes. In addition to the relocated buffet and Dream Dance, there will be a food court and two new restaurants. One of the restaurants, RuYi, has...
Thursday, April 24, 2008

No. 1 Chinese

The Downtown eatery offers carryout, delivery and a steam table for those in a hurry. Those who care to sit down can choose from dishes fresh from the wok, including Mongolian beef, kung pao chicken, shrimp with lobster sauce and sesame chicken.

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