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Wednesday, June 13, 2012
Each season arrives with its own specialty brews, from the light, crisp pilsners of summer to the heavy, robust stouts and double bocks of winter. Many of these seasonal offerings fall into familiar patterns—every beer drinker can expect the usual offering...
11.04.2008 | | Posted at 12:00 AM
By Sara Matuk
Just wanted to share a clear, concise article I found on the Biological Treatments for Autism Support Group. Connection between gluten-free, casein-free diets (gfcf) and autism. Briefly, gluten is a protein, and so is casein. Gluten is a protein fraction found in all wheat, rye, barley, and most oat products. Casein is a protein fraction found in all dairy products. To m...

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