At most local
Mexican restaurants seafood takes up little of the menu, and is usually limited
to shrimp fajitas, maybe a seafood cocktail and, if lucky, a ceviche appetizer.
But that changed dramatically in the autumn of 2009
Ilija’s Place is located in a quiet residential neighborhood away from the factories of Cudahy. It is easy to pass by this plain, red brick building with dark windows, though a neon sign and ornamental ironwork around the...