At most local
Mexican restaurants seafood takes up little of the menu, and is usually limited
to shrimp fajitas, maybe a seafood cocktail and, if lucky, a ceviche appetizer.
But that changed dramatically in the autumn of 2009
The recently opened Fushimi
Sushi Buffet is a restaurant where you may want to linger for a while. It’s
located in a place where chicken wings were once sold and, happily, the new
interior is unrecognizable. Just off the entry is a pleasant full bar that
specializes in sake. The next
Botanas looks deceptively
small upon entering, but the rambling space contains a number of dining rooms
plus a large outdoor patio. Some of the rooms in this popular Mexican restaurant
are quite elaborate. The front one has
Kiku (202 W. Wisconsin Ave.) is a favorite Japanese restaurant among Shepherd Express readers. Although the restaurant has two bars, the space is not especially large. The menu has a breadth of seafood entrée options
If Vietnam designated a national dish, it would have to be the steaming bowl of broth and noodles called pho. Pho is a staple of street-food vendors in Vietnam, and many restaurants in the nation’s larger cities...
Café Zarletti opened in South Milwaukee about 10 years ago, offering panini, Italian sandwiches and a few pastas. In 2004, the simply named Zarletti opened its doors at the corner of Mason and Milwaukee streets. Though Milwaukee Street was...