Home / Tag: pop-up dinners
07.22.2014 | | Posted at 06:18 AM
By Lacey Muszynski
Founded only a couple of years ago by Brian Bordainick, the pop-up dinners of Dinner Lab have gained massive popularity in NOLA and the cities it has already expanded to, including New York, Chicago and San Francisco. “Dinner Lab was just an idea to be a platform for local chefs to experiment with new ideas in food,” says Bordainick. “We noticed that people were really receptive to the idea ...
Monday, March 18, 2013

Afro Fusion Cuisine’s all-natural spice mixes

 Like many immigrants, Yollande Tchouapi Deacon was disappointed by how difficult it was to find her native cuisine in Milwaukee after she moved here in 2001. African restaurants were, and still are, a rarity in the city, and the