Venison is a hearty fall food in the upper Midwest, but Europeans have long enjoyed farm-raised deer and have brought the meat to places well beyond stew and sausage. Witness Ilija’s Place...

The family tradition at one of Milwaukee’s longest-running ethnic restaurants, Old Town Serbian Gourmet House (522 W. Lincoln Ave.), has entered a new era in time for the restaurant’s 40th anniversary this year. Natalia Radicevich, daughter of Old Town’s founder, Alex, set out to move the restaurant into the present...

Ilija’s Place is located in a quiet residential neighborhood away from the factories of Cudahy. It is easy to pass by this plain, red brick building with dark windows, though a neon sign and ornamental ironwork around the...