Mona’s, a small East Side establishment serving casual Turkish fare at 1814 N. Farwell Ave., quietly closed its doors. Now it has been replaced with Moe’s Middle Eastern Grill with a yellow canopy that looks strikingly familiar

Casablanca’s story continues to evolve. Jesse Musa opened the restaurant in the late ’80s at a modest location on Mitchell Street. It later moved to a larger place on... 

Ed Wahhab, a successful graduate of the Milwaukee School of Engineering, ultimately found the restaurant business preferable to nuclear engineering. In 2007, he opened Sababa, a casual café that mainly catered to...

There is no table service, the flatware and plates are made of plastic, and the place closes at 6:30 p.m.—and yet Arin Bert Coffee & Grill holds a special place in Milwaukee. How so? It happens to be the first place to serve Armenian food here...

The East Side’s landscape may evolve around it, but Wisconsin’s oldest Middle Eastern restaurant has changed little over time. Sure, they put in a new floor and changed the drapes in recent years, but the menu remains largely the same.