Home / Tag: chocolate
11.11.2014 | 39 days ago | Posted at 03:29 PM

Indulgence Chocolatiers opens new location

By Amanda Sullivan
Chocolate on its own is bliss. Ice cream? Even better. Put them together and you get Indulgence Chocolatier’s third retail location set to open next spring in East Tosa.
Tuesday, March 12, 2013

Wild Space’s luscious, ecstatic dance concert

In Debra Loewen's brilliant Milwaukee 360 dance show last fall, the audience stood in the chill night air on top of the parking structure of the former Pabst Brewery and looked
Tuesday, Dec. 11, 2012

Brew Cakes’ hoppy treats

As exotic as it sounds, stout beer isn’t all that uncommon of an ingredient in cake and brownie recipes—the savory malt and coffee flavors of most stouts complement chocolate well, so it’s a natural pairing. After whipping up a
Wednesday, Dec. 5, 2012

Riviera Maya Charts a New Course for Mexican Restaurants

Riviera Maya opened its doors almost a decade ago when the intersection of Howell...
Thursday, Aug. 2, 2012
It was only a few years ago that the Wisconsin State Fair turned heads by debuting chocolate-covered bacon, a snack that now seems downright sensible compared to the donut bacon cheeseburgers and deep-fried butter the fair has introduced...
Wednesday, Dec. 30, 2009

Milwaukee company brings chocolate to bars and restaurants

It’s one of those ideas you kick yourself for not thinking of. While a dry martini is rarely served without an olive, or a gin and tonic without a lime, coffee liqueur- and cream-based cocktails are often left naked, without a single garnish to boost their character. Graphic designer Joe Hausch observed this vacancy within the world’s garnish caddies and came up with a simple but brilliant concept: the Cholive, featuring whole cream...
Wednesday, Nov. 19, 2008

Choose Wisconsin foods this year

’Tis the season for your calorie count to skyrocket. What better way to feel truly at home with the holidays than to savor—or share—a taste of Wisconsin? You already know you’ll be satisfied with local classics such as Quality Candy, Usinger’s and Penzeys. But consider expanding your menu with other local food and drink specialties...
Tuesday, July 15, 2008

Today @ the Waukesha Farmers Market Riverfront Plaza - 3 p.m. to

The words chocolate and cheese may conjure thoughts of Ween’s best album, but the Waukesha Business Improvement District is hoping they’ll also lure patrons to the city’s Farmers Market, which opens tomorrow. From 3 p.m. until 6 p.m. at the Market’s Riverfront Plaza location in downtown Waukesha . . .
Sunday, Jan. 6, 2008

Bits of Britain in Milwaukee

Although a decade ago they could only be found in Milwaukee’s most exclusive tearooms or progressive bakeries, scones are becoming a common staple of today’s cafes.

0|1