Home / Tag: Pho
Wednesday, Jan. 16, 2013

Short Orders

 Vietnamese restaurants seem to be the fastest-growing segment among local ethnic restaurants. The latest to open is Pho Hai Tuyet (204 W. Layton Ave.), whose original location at 27th and Howard closed a few months ago
Friday, Oct. 12, 2012

Vietnamese specialty continues to gain steam

If Vietnam designated a national dish, it would have to be the steaming bowl of broth and noodles called pho. Pho is a staple of street-food vendors in Vietnam, and many restaurants in the nation’s larger cities...
Thursday, Feb. 23, 2012

Short Orders

In recent years the city has seen an increase in Vietnamese restaurants specializing in pho, the classic Vietnamese noodle soup served in huge bowls and in many variations. Most of the pho eateries are concentrated on Milwaukee's South Side. Toward...
Thursday, March 3, 2011
Hao Huynh inherited a passion for cooking from his chef father while growing up in Vietnam. So after Huynh immigrated to Milwaukee as a teenager in 1989, he sought out jobs in local kitchens, with the ultimate dream of opening up his own Vietnamese restaurant. That dream felt like a long shot at the time...
Wednesday, March 3, 2010

Menu highlighted by authentic soup, noodle dishes

If Vietnam named a national dish, it likely would be pho, a rice noodle soup that comes in many varieties. Pho, most often made with beef, is a common sight among Vietnamese street vendors, and numerous restaurants devote their menus to the soup...
Wednesday, Feb. 18, 2009

Pho’s focused menu

If a single dish symbolizes Vietnamese cookery, it’s pho. Pho is a noodle soup that is typically made with beef, although there are chicken and seafood variations as well. About six months ago a Vietnamese restaurant opened in Milwaukee with the name Pho Hai. The restaurant opens in the morning (pho is typically...

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