Home / Tag: Hummus
Monday, Dec. 9, 2013
 The tiled Downtown storefront is sparsely decorated with a few scenes of the rocky Armenian landscape. Arin Bert Coffee and Grill (222 W. Wells St.), the only Armenian restaurant between Chicago and Toronto, offers a friendly, unpretentious introduction to the cuisine of an ancient land tucked
Wednesday, Oct. 17, 2012

New floor and balcony, same great qualities

Casablanca’s story continues to evolve. Jesse Musa opened the restaurant in the late ’80s at a modest location on Mitchell Street. It later moved to a larger place on... 
Tuesday, Sept. 11, 2012

New evening menu features tasty small plates

Ed Wahhab, a successful graduate of the Milwaukee School of Engineering, ultimately found the restaurant business preferable to nuclear engineering. In 2007, he opened Sababa, a casual café that mainly catered to...
Thursday, April 26, 2012
New vendors continue to open in the Milwaukee Public Market (400 N. Water St.)—by June, Nehring's Family Market will join the list. One business that has been in the market since Day 1, however, is Aladdin. The Middle Eastern deli became...
Wednesday, July 21, 2010

Fresh, delicious food at Armenian Fest

When it comes to food, it’s hard to deny the benefits of immigration in this country. Because of the folks who carried with them on their journey into the United States their grandmother’s recipe for meatballs, or papa’s special recipe for making fresh noodles, Americans enjoy an extraordinary selection of ethnic...
Wednesday, Jan. 21, 2009

Casablanca’s Middle Eastern flavor

Casablanca provides a perfect example of a restaurant settling on the right location. Chef/owner Jesse Musa first opened Casablanca at Mitchell Street more than 20 years ago. He then relocated to Oakland Avenue, only to return to Mitchell Street a few years later. In 2001 the restaurant closed its doors, but in 2005...

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