Ethiopian restaurants offer a unique dining experience: You can ditch the knives and forks and eat your meal along with the plate it’s served on—the crepe-like, slightly tart sourdough called injera. Ethiopian Cottage offers

 Parthenon Foods (9131 W. Cleveland Ave., West Allis) is located in a quiet residential neighborhood. The name implies Greek foods, but the items here have a far wider range. You will find jars of Serbian ajvar, Hungarian hot

Casablanca’s story continues to evolve. Jesse Musa opened the restaurant in the late ’80s at a modest location on Mitchell Street. It later moved to a larger place on... 

 During the building boom of the last decade, a pizzeria was tucked into the corner of a new condo in the heart of the old East Side. Now, the spot is home to Greek Village Gyros (1888 N. Humboldt Ave.), which serves an array...

A new school year always brings excitement. Along with the opportunity to learn and grow in an academic setting, university students have a chance to explore the city. This year's Shepherd Express...

Any Mexican restaurant that opens near the intersection of Sixth Street and National Avenue had better be prepared for some stiff competition. Within two blocks are heavyweights like La...

The Rosebud Cinema (6823 W. North Ave.) is back and in good hands. The neighborhood bijou along one of Wauwatosa's busiest streets made a splash when it opened in 1999. People talked about its seating—those sofas and chairs with end ta...

Poco Loco Cantina (4134 W. River Lane) is a cozy Mexican restaurant located in the heart of the old village of Brown Deer. Two counters provide seating for about 20 patrons. In the summer, however, additional seating is available...