Home / Tag: Carnevor
04.04.2014 | 116 days ago | Posted at 01:00 PM
By Norman Ware
Downtown Dining Week will return for a ninth year from June 5-12. Forty restaurants will participate, each offering special three-course menus during the eight day rush. Prices have gone up a bit this year, though at $12.50 for lunch and $25 or $35 for dinner, discounts still abound. Also four diners will win $500 each in dining certificates this year. They can register by completing a survey aft...
Wednesday, June 5, 2013

Time To Tempt Your Taste Buds

Leave the brown bag lunch at home and skip the leftovers for supper—it's time for Milwaukee's Downtown Dining Week. 2013 marks the eighth year for this tasty annual
Monday, Feb. 18, 2013

Five O’Clock focuses on steak

 Coerper’s Five O’Clock Club was the local veteran of steakhouses, founded by the Coerper family in 1948. A few years ago, when ownership changed, the name simplified
Thursday, April 19, 2012
To educate chefs and the general public about heritage pigs, Fox put on an event last fall in Madison called SloPig, an evening of pork tastings and demonstrations. To showcase the meat's versatility, four chefs—including two from Milwaukee...
Friday, April 9, 2010

Metro Milwaukee Dining Guide

5 O’Clock Club 2416 W. State St. Call it T-bone; filet mignon; prime rib; call it porterhouse. Serve it Pittsburgh-style, butter it big and dig in to the best damn slab of meat in town. J
Wednesday, Oct. 8, 2008

Milwaukee’s Umami Moto

Michael Polaski’s Umami Moto is already a familiar dining spot in Brookfield, where it has gained note for its menu of Asian fusion. A second Umami Moto opened in downtown Milwaukee this summer, located on Milwaukee Street in the former Eve. This time Polaski has two additional partners: Tom Wackman and...

0|1