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Monday, Nov. 9, 2009

At the Intercontinental Hotel

2009 came and went just as fast as years past. But just like those past years, Shepherd Express loves to celebrate it with Milwaukee. This is the night to acknowledge all the places and events that ma
Friday, April 11, 2008

Otto's

The Otto’s chain of liquor stores has one of its most popular locations at this site near the UW-Milwaukee campus. The friendly staff is more than happy to help customers work their way through its voluminous liquor and beer selection. If you can't find something at Otto's, it probably isn't available locally. Even . . .
Friday, March 21, 2008

Ma Fischer’s

Regardless of how hung-over you are, Ma’s gigantic menu can help you sate just about any craving. You can get the requisite eggs, waffles and pancakes, as well as big, cheesy omelets, but Ma’s also serves a full menu 24 hours a day—that means you can get Greek, Italian and even Mexican dinner specials at 9 in the morning . . .
Friday, March 21, 2008

Boom

As soon as you enter this neighborhood gay bar, you're swept up in its charm and friendly atmosphere. You immediately know it's a place you can hang out with friends for hours. There’s a pool table, dartboard, outdoor patio and even a popcorn machine. At Boom, there is always music playing, people laughing . . .
Friday, March 21, 2008

Burnhearts

Perhaps no other establishment better captures the changing face of Bay View than this bar, which despite opening just this summer is already packed to the brim with regulars. Located on the corner of Logan and Potter, just a block or two off of South Kinnickinnic’s beaten path, Burnhearts attracts the . . .
Friday, March 21, 2008

Hi Hat Lounge

This is a great place for a romantic, after-work rendezvous or a post-dinner drink on the fashionable East Side. The main bar of the split-level establishment is located down a flight of stairs. The bar area is dimly lit, with small tables available for private conversations. The food is top-notch, as are the cocktails, particularly . . .
Friday, March 21, 2008

Wicked Hop

Nothing ushers in a new morning like a cocktail glass full of vegetation and booze—and the more the merrier (pun completely intended). Poured over a healthy helping of ice and garnished with a meat stick, shrimp, a marinated mushroom, a blue-cheese-stuffed olive and strings of mozzarella cheese, the well-seasoned Bloody . . .

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